Red Robin Gourmet Burgers, Inc.

United States
27,000 Total Employees
Year Founded: 1940

Jobs at Red Robin Gourmet Burgers, Inc.

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15 Hours AgoSaved
In-Office
San Jose, CA, USA
Food • Hospitality
Maintain a clean kitchen by washing, sorting, and sanitizing dishes and utensils. May assist with basic food prep, follow safe food handling and cleanliness rules, and support smooth kitchen operations. Eligible for a free meal each shift and other employee benefits.
15 Hours AgoSaved
In-Office
95054, Rivermark, San Jose, CA, USA
Food • Hospitality
Maintain a clean kitchen by washing, sorting, and organizing dishes; assist with basic food prep; follow safe food handling and cleanliness rules. Eligible for flexible schedules, employee discounts, and company benefits after service thresholds.
15 Hours AgoSaved
In-Office
Concord, CA, USA
Food • Hospitality
Maintain a clean kitchen by washing, sorting, and sanitizing dishes; assist with basic food prep; follow safe food handling and cleanliness standards. Position is entry-level, offers flexible schedules, free meal each shift, employee discounts, and opportunities for advancement. Must be 17 or older.
15 Hours AgoSaved
In-Office
San Jose, CA, USA
Food • Hospitality
Prepare and serve alcoholic and non-alcoholic beverages, provide efficient and personable guest service, handle orders and payments, maintain bar cleanliness and stock, work with the Front of House team, and comply with age and safety requirements. Tips supplement base pay.
15 Hours AgoSaved
In-Office
94066, San Bruno, CA, USA
Food • Hospitality
Maintain a clean kitchen by washing, sorting, and sanitizing dishes; follow safe food handling and cleanliness rules; assist with basic food prep; support kitchen operations in a high-volume restaurant.
15 Hours AgoSaved
In-Office
San Jose, CA, USA
Food • Hospitality
Take orders using handheld devices, serve food and drinks accurately and promptly, and deliver a friendly, fun dining experience. Provide excellent customer service as part of the front-of-house team, handle payments/tips, and support a high-volume full-service restaurant environment.
15 Hours AgoSaved
In-Office
95054, Rivermark, San Jose, CA, USA
Food • Hospitality
Take guest orders using handheld devices, serve food and beverages accurately and promptly, provide excellent customer service, handle payments and promote a fun dining experience. Participate in front-of-house team duties and maintain service standards.
15 Hours AgoSaved
In-Office
Concord, CA, USA
Food • Hospitality
Take guest orders with handheld devices, serve food and drinks accurately and promptly, and deliver friendly, high-energy customer service. Provide a positive dining experience, handle payments and tips, and work as part of the front-of-house team. Must be at least 18 and can earn tips, discounts, and benefits with opportunities for advancement.
15 Hours AgoSaved
In-Office
94066, San Bruno, CA, USA
Food • Hospitality
Take guest orders using handheld devices, serve food and drinks promptly and accurately, provide excellent customer service, handle transactions and tips, and contribute to a fun, high-volume restaurant dining experience. Must be at least 18 years old.
Food • Hospitality
Build and maintain marketing performance analytics, dashboards, and models across CRM, loyalty, media, digital, menu, and guest relations. Mine and integrate data from multiple systems, run segmentation, lift and predictive analyses, quantify ROI/ROAS, and deliver executive-ready insights to optimize campaigns and enable hyper-local personalized marketing.
Food • Hospitality
Build analytical frameworks, measurement methodologies, and decision support to drive enterprise decisions across marketing, loyalty, pricing, menu, media, and operations. Mine and integrate customer, transaction, digital, and operational data; develop segmentation, predictive models, and dashboards; lead test-and-learn, incrementality, and forecasting efforts; translate analysis into clear business recommendations and scalable decisioning tools.
Food • Hospitality
Lead paid media investment and optimization to drive traffic and profitable sales. Use trade-area and guest intelligence (Placer AI, Spatial AI), attribution, and analytics to identify growth opportunities, manage agency performance, allocate budgets, test strategies, and align media with brand and cross-functional stakeholders to improve incrementality, ROI, and creative effectiveness.
Food • Hospitality
Build and maintain an enterprise intelligence foundation: aggregate customer, operational, market, and competitive data; create dashboards, scorecards, and recurring business reviews; produce executive-ready reporting and actionable recommendations; support Marketing, Loyalty, CRM, Culinary, Pricing, CX, and Operations; translate complex data into clear narratives and scalable intelligence programs to improve customer experience, retention, and business performance.
Food • Hospitality
Manage execution of CRM, lifecycle, loyalty, and digital activation campaigns across email, SMS, app, website, and paid channels. Build and QA customer journeys, audience segmentation, offer activation, and cross-functional coordination to drive acquisition, engagement, retention, and repeat visits. Monitor performance, support post-campaign analysis, and recommend optimizations.