Teams at Sysco

The role involves outside sales, developing new business, managing customer relationships, and achieving sales goals in the foodservice industry.

Outside sales role responsible for developing new business, retaining and growing existing accounts, meeting sales and profit goals, providing product training, managing orders and deliveries, and performing related administrative duties. Requires heavy territory travel and customer-facing activity.

Outside sales role building relationships with new and existing foodservice accounts to achieve sales and profit goals. Responsibilities include prospecting, product recommendation and training, account management, collections, route/delivery coordination, reporting, and participation in promotions and training. Position requires driving to customer locations and frequent travel within assigned territory.