Jobs at Lindt & Sprüngli

Temporary General Ledger Accountant supporting corporate accounting operations, including account reconciliations, journal entries, accruals, month-end and year-end close, cash and payroll reconciliations, AP support, P-card administration, tax review, intercompany analysis, and process improvements. The role requires strong Excel and accounting systems skills, attention to detail, analytical ability, and effective coordination across teams.

Manages multiple manufacturing capital improvement projects from concept through installation and handoff. Responsibilities include defining scope, budgets, timelines, and success criteria; investigating solutions; coordinating suppliers, contractors, and internal teams; specifying and approving equipment; supporting process improvement; and ensuring training, documentation, maintenance support, and compliance with plant safety requirements.

Provides exceptional guest service in a chocolate fountain and retail environment. Maintains product knowledge, prepares fountain items, stocks supplies, follows food safety and sanitation standards, minimizes waste, and keeps storage and guest areas orderly. Supports topping and scooping duties, semi-table service, product upselling, and fountain setup and breakdown. Requires effective communication, professionalism, time management, and the ability to work independently and with a diverse team.

Leads brand portfolio strategy, marketing plans, product innovation, go-to-market execution, budget and P&L management, consumer promotions, and agency collaboration. Partners cross-functionally with sales, customer marketing, insights, and senior leadership to drive profitable brand growth. Manages research, forecasting, SKU rationalization, and new product development while hiring, developing, and leading team members.

Supervise store operations and staff to deliver excellent customer service, maximize sales and control labor costs. Support the general manager with scheduling, payroll, training, vendor and corporate communication, safety, cleanliness, food safety, and escalated customer issues. Coach and develop team members and ensure adherence to brand standards and KDS usage.

Serve as HR Business Partner for plant operations, handling labor/union relations, grievances, CBA administration, worker's compensation, compliance, investigations, onboarding/offboarding, performance management, and coaching leaders to attract and retain talent while supporting HR initiatives and regulatory requirements.

Provide guest service, operate cash register, prepare and assemble proprietary chocolate and fountain items, maintain stockroom and displays, follow food safety and recipe guidelines, perform cleaning/maintenance, and support gift-wrap and upsell opportunities.

Partner with Operations to manage process order variances, product costing, inventory reconciliation, month-end close, budgeting, and KPI dashboards. Perform variance analysis, support loss eradication and cost-savings initiatives, run cost simulations in SAP, prepare financial presentations for leadership, and provide ad-hoc decision support and analytics for operations and finance stakeholders.

Design and develop blended learning solutions (ILT, eLearning, webinars, job aids), administer and publish SCORM content in the LMS, manage compliance training, produce learning analytics and reports, support Workday Learning configuration and rollout, and partner with SMEs and HR on training logistics and improvements.

Provide excellent guest service while performing chocolate-making, cashiering, fountain and retail duties. Stock and merchandize product, follow recipes and food-safety guidelines, maintain cleanliness, handle cash and card transactions, and support upselling and gift-wrapping per company standards.

Lead IT strategic sourcing for software, cloud, infrastructure, telecom, cybersecurity, and services. Develop category strategies, negotiate contracts, manage supplier performance and risks, drive cost-savings, maintain sourcing pipeline, ensure compliance with procurement, privacy, and security requirements, and collaborate cross-functionally to implement procurement initiatives.

Provide exceptional guest service while performing chocolate making, fountain and cashier duties. Stock and merchandize product, follow recipes and food-safety guidelines, handle cash/credit transactions, maintain cleanliness, and assist with gift-wrapping and product knowledge to drive sales.

Provide guest service and retail support in a chocolate shop: cashiering, candy making, fountain/ice cream duties, stocking, gift-wrapping, maintaining cleanliness, following recipes and food safety, and supporting cash/credit procedures. Work varied shifts including nights and weekends.

Develop and renovate chocolate product formulas from concept to commercialization. Create bench samples, run shelf-life and sensory tests, qualify raw materials and suppliers, lead plant trials, analyze data, write technical reports, and collaborate with suppliers and co-manufacturers to meet quality and supply objectives.