As a Territory Manager, you will build customer relationships, drive sales, and grow business by managing accounts and delivering presentations. The role requires teamwork, market analysis, and effective time management.

Manages customer relationships and territory sales for foodservice accounts. Responsibilities include retaining and expanding existing business, prospecting for new customers, conducting sales presentations, providing product and pricing recommendations, coordinating with internal teams, resolving delivery issues, monitoring competitors, and making regular customer site visits. The role requires driving within the assigned territory and meeting sales and growth goals.